Bar O Tellado
Moncho and María, and the bar itself, have a warmth and authenticity that make you want to return.
View details ↗Flavours
Pulpo á feira, Galician stew, grilled seafood and Ribeira Sacra wine. In Celanova and its surroundings, eating well is not a separate plan: it is part of the landscape. At Casa Millo we have selected personal recommendations to help you choose.
Our places
A personal selection with character. It is not a closed list: these are some of the places we recommend to guests staying at Casa Millo.
Galician stew, roast meats and traditional grills sit alongside more contemporary proposals in restaurants around the area.
Pulpo á feira, mussels and grilled prawns: Galician seafood reaches inland without losing its freshness.
Terraced vineyards above the Sil canyon produce mencía and godello wines that pair naturally with the local table.
In autumn, roasted chestnuts take centre stage at Magosto, one of Galicia’s most cherished seasonal celebrations.
Local guide
We have created a dedicated page with Casa Millo’s personal recommendations: historic bars, special restaurants and a few food-focused excursions if you decide to take the car.
Moncho and María, and the bar itself, have a warmth and authenticity that make you want to return.
View details ↗A different place with its own identity, a good atmosphere and an unconventional experience.
View details ↗A slightly more special option without leaving Celanova, with a carefully designed atmosphere at an accessible level.
View details ↗Our neighbours keep a historic bar alive right on Praza do Millo.
View details ↗A reliable choice for a full meal in Celanova.
View details ↗If you feel like taking the car, the setting turns lunch into a small excursion.
View details ↗Recommendations
Ask Benito on WhatsApp: he knows the long-standing favourites and the newer places around the area, and can recommend somewhere depending on what you feel like.